Thursday, September 26, 2013

Recipe: Iced Chocolate Soy Milk

I love icy drinks. Summertime, wintertime, anytime. I also love chocolate. This was super easy, totally yummy, and guilt free! I used my smoothie blender (each cup is about 12oz and the blade screws like a lid onto the top) to combine 1 cup of light vanilla soy milk, 1 tablespoon of unsweetened cocoa powder, 1 packet of 0-calorie sweetener, and a lot of ice. What I got was a tall glass of icy chocolate goodness for under 100 calories. Definite winner!


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